tender and edible corn

Pesticides and fertilizers are low-use. Company’s raw materials base produce food according to green food regulations. The company’s products are ideal green food. The tender and edible corn has high nutritional value. There are many sugars in sweet corn endosperm. It is 5-10 times than normal corn. The nutritional value of sweet corn is higher than normal corn. Content of lysine is 2 times than normal corn. Variety of proteins, amino acids, fatty in grain is higher than normal corn. It contains variety of vitamins and minerals. The lysine and cellulose in sweet corn play the role of “lowering blood cholesterol and softening blood vessels, preventing and treating coronary heart disease. Our company introduced advanced production technology and equipment after studying, made GuangYe tender and edible corn maintain the nutritional content and had good taste.